Review
Anosmia, dysgeusia and malnutrition in chronic kidney disease: A systematic review
Anosmia, disgeusia y malnutrición en la enfermedad renal crónica. Una revisión sistemática
Gaetano Ferraraa, Sara Morales Palomaresb, Giuliano Anastasic, Mauro Parozzid,
, Lea Godinoe, Domenica Gazineof, Marco Sguancig, Stefano Mancinh
a Nephrology and Dialysis Unit, Ramazzini Hospital, Carpi, Italy
b Department of Pharmacy, Health and Nutritional Sciences (DFSSN), University of Calabria, Rende, Italy
c Department of Trauma, AOU G. Martino University Hospital, Messina, Italy
d Department of Biomedicine and Prevention, University of Rome “Tor Vergata”, Rome, Italy
e Medical Genetics Unit, IRCCS Azienda Ospedaliero-Universitaria di Bologna, Bologna, Italy
f Governo Clinico e Qualità, IRCCS Azienda Ospedaliero-Universitaria di Bologna, Bologna, Italy
g Department of Medicine and Surgery, Research Unit of Nursing Science, University of Rome, Campus Bio-Medico, Rome, Italy
h IRCCS Humanitas Research Hospital, Rozzano, Milan, Italy
Read
1661
Timeswas read the article
622
Total PDF
1039
Total HTML
| Year/Month | Html | Total | |
|---|---|---|---|
| 2025 8 | 7 | 8 | 15 |
| 2025 7 | 162 | 71 | 233 |
| 2025 6 | 256 | 272 | 528 |
| 2025 5 | 218 | 69 | 287 |
| 2025 4 | 127 | 41 | 168 |
| 2025 3 | 169 | 114 | 283 |
| 2025 2 | 100 | 47 | 147 |
